Lemon Poppy Weed Muffins

By Eric Wieland | May 20, 2012 6:10:03 CST


  • 10 tbsp. canna butter or canna olive oil
  • 3 cups flour
  • 1 cup granulated sugar
  • 2.5 tbsp. poppy seeds
  • 1 tbsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. table salt
  • 2 eggs
  • 1.25 cups unflavored yogurt
  • 1 tbsp. lemon juice
  • Directions:

    Before you start, preheat the oven to 375 degrees Fahrenheit, subsequently greasing/buttering a 12-cupcake baking sheet. Mix all dry ingredients together in a bowl. In a separate bowl, mix the canna butter/oil and the sugar together. Next, mix in the lemon juice and eggs, one at a time. Now mix in the yogurt and then the dry ingredients, adding the dry ingredients a little at a time, as you mix. After it's thoroughly mixed, pour into the cupcake pan and bake in oven for 25 - 30 minutes. Let cool and enjoy!

    lindzzz | Apr 24, 2012
    5 stars5 stars5 stars5 stars5 stars
    I love lemon cake so these sound just divine! I can't wait to try this!
    allen | Apr 25, 2012
    0 stars0 stars0 stars0 stars0 stars
    ok so were is the pot at or is that canna butter or canna olive oil your calling pot
    SmokeyMcPot | May 20, 2012
    0 stars0 stars0 stars0 stars0 stars
    With all of these recipes im going to make a Cannabis Cookbook :)
    Desktop View